Recipe>
1. All purpose flour (2cups)
2. Eggs (4)🥚🥚🥚🥚
3. Liquid Milk (2cups)
4. Sugar (3-4tsps)
5. Salt and baking powder (½ tsp)
6. Onions, scotch bonnet pepper and spring onions (chopped)
7. Chicken (shredded)
8. Green and red bell pepper (chopped)
9. Veg.oil/ butter
PROCEDURES>
(*Step 1*) Get a clean bowl;
Whisk your eggs (2)🥚🥚
Add salt, sugar and milk. Stir together.
Add your flour (bit by bit) and baking powder. Stir and combine all together
(The batter should be smooth and light). Set aside.
(*Step 2*) Get another clean bowl;
Whisk your eggs (2) 🥚🥚
Add some chopped onions, bell pepper, spring onions, chicken (shredded) and salt.
Stir and combined all together.
On a preheated frying pan; add some veg.oil/ butter
Once the oil is hot, pour in your batter (from *Step1*) with a measure spoon/cup
After some minutes; add the egg mixture (from *step2*) on the surface of the pancake while still cooking through
When it’s getting brown on the other side, flip and turn over
(*Step 3*) Once the pancake is ready; place on a parchment paper (in a tray) and roll.
You can cut into different sizes with a bread knife.
Enjoy with friends and family!.
Comments
Post a Comment