Recipe>
1. All purpose flour (1cup)
2. Unsalted butter (100g)
3. Powder sugar (¼ cup)
4. Vanilla extract/ vanilla sugar (1tsp)
5. Baking powder & salt (½ tsp)
PROCEDURES>
(*Step 1*) Get a clean bowl, add your butter (room temperature or soft butter)
Add the powder sugar, whisk/beat together until it smooth and fluffy.
Add the vanilla extract or vanilla sugar.
Mix and combine together.
(*Step 2*) Sieve the flour, baking powder and salt into the mixture and mix together.
Get a piping bag (with a tip/ nozzles) fill in the mixture (batter) into the piping bag.
Press the dough downwards and make sure there’s no air, cut the tip off.
Start making your design ( as you preferred) with the batter on the baking tray
(∆ O O ∆ O O ∆ ∆)
Bake for 10-15mins at 150o.
*OR* Heat your pot for 10mins, add some salt, place a stand/rack and put your baking tray on the stand, cover with lid and bake for 15mins on medium low heat.
Enjoy with friends and family.
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